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2010 Rosé

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Colour: Magenta

Aromatics: Blackcurrants,plum, and red berries

Palate: Cabernet Sauvignon berries crushed and pressed then cold fermented. The wine has a fresh flavour of blackcurrants,plums and red berries with a touch of spice. This wine has some natural sugar residual left to enhance its flavour but is balanced by the crisp acidity of the fruit. A wine to enjoy with Australia’s great summer weather either by the glass or with food.

Food: Enjoy this wine with fresh fruit and cheese platters and pasta dishes

Alcohol: 12.5%


Very refreshing summer drink to be consumed chilled
Bursting with fresh blackcurrants, plum and red berry flavours finishing with a crisp acidity. Excellent with pasta dishes and cheese platters.


$ 25.00



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